"Ox Bile" is a digestive fluid produced by the liver and stored in the gallbladder, essential for fat metabolism. Rich in bile salts, it aids in emulsifying dietary lipids and supporting nutrient absorption. Its involvement in cholesterol regulation contributes to lipid processing and metabolic stability. Ox bile enhances digestion, reducing discomfort associated with fat malabsorption. For those with bile insufficiency, it helps sustain digestive efficiency. Naturally occurring in the body, bile acids are critical for nutrient processing.