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Description
"Garlic Oil" is a supplement derived from Allium sativum, containing concentrated sulfur compounds such as allicin and diallyl sulfides. This extract plays a role in maintaining vascular function by influencing cholesterol metabolism and arterial flexibility. In some cases, it has been linked to microbial balance and immune resilience. It is also included in products aimed at oxidative defense and cellular protection. Its unique lipid-soluble compounds make it a distinct component in specialized nutritional applications.
Category
Vegetable Extracts
When To Take It
Garlic oil can be taken at any time, preferably with meals to minimize digestive discomfort.
Synergy and Antagonism
Garlic oil works synergistically with ginger extract and turmeric extract to enhance anti-inflammatory and immune-boosting benefits. However, it may interact with blood thinners, increasing bleeding risk.
Garlic oil works synergistically with ginger extract and turmeric extract to enhance anti-inflammatory and immune-boosting benefits. However, it may interact with blood thinners, increasing bleeding risk.
Garlic Oil
May Help With The Following Conditions
At present, there is no established association between this supplement and any medical condition listed on the Health Status pages.
Warnings
Excessive use of garlic oil may lead to stomach upset, heartburn, or allergic reactions. It can interact with anticoagulant medications and certain HIV treatments, so individuals on these medications should consult a healthcare provider before using garlic oil.