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Essential4Health

Evidence-based natural health

Essential4Health

Evidence-based natural health

dishing-up-nutrition-podcast-cover

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Description

“GERD and Acid Reflux” features registered dietitians Cassie Weness (RD, LD) and Mary Hauge (RD, LD) as they unpack hidden causes of acid reflux across all ages. Drawing from personal and clinical experience, they explain why symptoms like hiccups or frequent coughing are often missed and how long-term antacid use may backfire. With practical tips on probiotics, food sensitivities, and balanced meals, they guide listeners toward safer, real-food strategies for easing reflux and restoring digestive function.

“GERD and Acid Reflux” features registered dietitians Cassie Weness (RD, LD) and Mary Hauge (RD, LD) as they unpack hidden causes of acid reflux across all ages. Drawing from personal and clinical experience, they explain why symptoms like hiccups or frequent coughing are often missed and how long-term antacid use may backfire. With practical tips on probiotics, food sensitivities, and balanced meals, they guide listeners toward safer, real-food strategies for easing reflux and restoring digestive function.

podcast-host-interviewing-the-guest-essential4health

GERD and Acid Reflux

Guest

This time, there are no guests—just Cassie Weness and Mary Hauge delving deeply into today's topic.

Category

Digestive Health, Nutrition, Alternative Medicine

About The Host

Cassie Weness (RD, LD) and JoAnn Ridout (RD, LD) are the voices behind Dishing Up Nutrition, a podcast dedicated to empowering listeners with knowledge about the connection between food and health. Cassie combines her expertise in dietetics with real-life insights from managing gluten sensitivities in her household. JoAnn leverages her educational background to simplify complex nutritional concepts. Their collaborative approach provides listeners with relatable and effective guidance on achieving optimal wellness.

Cassie Weness (RD, LD) and JoAnn Ridout (RD, LD) are the voices behind Dishing Up Nutrition, a podcast dedicated to empowering listeners with knowledge about the connection between food and health. Cassie combines her expertise in dietetics with real-life insights from managing gluten sensitivities in her household. JoAnn leverages her educational background to simplify complex nutritional concepts. Their collaborative approach provides listeners with relatable and effective guidance on achieving optimal wellness.

About The Guest

This episode features Cassie Weness and Mary Hauge as the presenters, offering their expertise and insights.

This episode features Cassie Weness and Mary Hauge as the presenters, offering their expertise and insights.

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Support the Guest

This episode does not include any guest appearances, or information about the guests' website, Instagram, Facebook, or Twitter profiles is currently unknown to us. We’ll update this page as soon as more details become available.

Support the Host

At this time, the podcast host does not have an official website or social media profiles on Instagram, Facebook, or Twitter—or they are currently unknown to us. If we discover any updates, we’ll add them here so you can stay connected.

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