Description
"Allergies? You've GOT to Hear This" features Steven Gundry (MD) and Kari Nadeau (MD, PhD) discussing the rise in allergies and their causes. They explore the hygiene hypothesis, linking excessive cleanliness to health issues, and highlight food allergy risks in newborns. The episode explains how insufficient fat under the skin contributes to eczema and psoriasis and examines the impact of certain "healthy" habits. Gundry and Nadeau provide tips on pregnancy nutrition and how lectins in gluten-free foods mimic gluten.
Allergies? You’ve Got to Hear This
Guest
Kari Nadeau
Category
Immune Health, Nutrition
Tags
About The Host
Steven Gundry (MD) is a board-certified physician, renowned cardiothoracic surgeon, and nutrition expert. He is the director and founder of the International Heart & Lung Institute and the Center for Restorative Medicine. Steven focuses on reversing disease through nutrition, which inspired his bestselling books, The Plant Paradox (2017), Unlocking the Keto Code (2022), The Energy Paradox (2021), and The Longevity Paradox (2019). He also hosts a podcast dedicated to health and longevity.
Steven Gundry (MD) is a board-certified physician, renowned cardiothoracic surgeon, and nutrition expert. He is the director and founder of the International Heart & Lung Institute and the Center for Restorative Medicine. Steven focuses on reversing disease through nutrition, which inspired his bestselling books, The Plant Paradox (2017), Unlocking the Keto Code (2022), The Energy Paradox (2021), and The Longevity Paradox (2019). He also hosts a podcast dedicated to health and longevity.
About The Guest
Kari Nadeau (MD, PhD) is a leading authority on food allergies and asthma, known for her groundbreaking research in environmental health. She serves as the Chair of the Department of Environmental Health at Harvard T.H. Chan School of Public Health and has authored over 400 scientific papers. Kari is the co-author of "The End of Food Allergy," a transformative guide offering science-backed strategies to prevent and reverse food allergies.
Kari Nadeau (MD, PhD) is a leading authority on food allergies and asthma, known for her groundbreaking research in environmental health. She serves as the Chair of the Department of Environmental Health at Harvard T.H. Chan School of Public Health and has authored over 400 scientific papers. Kari is the co-author of "The End of Food Allergy," a transformative guide offering science-backed strategies to prevent and reverse food allergies.
Support the Guest
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