Description
"The Importance of Omega-3 for Cell Membrane Functionality" brings together Joseph Mercola (DO) and Nils Hoem (PhD) to unpack how omega-3s affect cellular structure and health. They explain how these fats influence membrane fluidity, support vital functions, and contribute to overall well-being. Dr. Hoem discusses krill oil’s advantages, including its strong bioavailability. The conversation offers useful tips for improving omega-3 intake through quality sources and explains why these fats are critical to preserving healthy, resilient cells.
The Importance of Omega-3 for Cell Membrane Functionality
Guest
Nils Hoem
Category
Supplements, Heart Health
About The Host
Joseph Mercola (DO), a family medicine osteopathic doctor and fellow of the American College of Nutrition, founded Mercola.com to empower individuals with science-backed health solutions. He has written over 30 studies on health concerns like aspartame and mercury toxicity. A passionate natural health advocate, Joseph delivers updated information to help people thrive. His bestselling book, Fat for Fuel, published in 2017, explores the benefits of ketogenic living for optimal health.
Joseph Mercola (DO), a family medicine osteopathic doctor and fellow of the American College of Nutrition, founded Mercola.com to empower individuals with science-backed health solutions. He has written over 30 studies on health concerns like aspartame and mercury toxicity. A passionate natural health advocate, Joseph delivers updated information to help people thrive. His bestselling book, Fat for Fuel, published in 2017, explores the benefits of ketogenic living for optimal health.
About The Guest
Nils Hoem (PhD) is a pharmacist and Chief Scientist at Aker BioMarine in Oslo, specializing in clinical and preclinical research. With advanced degrees in pharmacology from the University of Oslo, he focuses on product and process development, particularly in advancing krill oil research. Nils is a key figure in exploring the health benefits of omega-3s and contributes to innovations in nutrition and health science, making Aker BioMarine a leader in the field.
Nils Hoem (PhD) is a pharmacist and Chief Scientist at Aker BioMarine in Oslo, specializing in clinical and preclinical research. With advanced degrees in pharmacology from the University of Oslo, he focuses on product and process development, particularly in advancing krill oil research. Nils is a key figure in exploring the health benefits of omega-3s and contributes to innovations in nutrition and health science, making Aker BioMarine a leader in the field.
Support the Guest
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